The Sultanahmet Fish House Restaurant,Ozlem-Haci Simsek and Yasar Celen, after their long years experience in tourism and restaurant managership, was opened to serve you the most delicious taste. We wish to be with you in our restaurant ...
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Samatya Develi serves since 1966. It is located in the Byzantian walls in Samatya, a historical site of Istanbul. From the beginning, Smatya Develi serves those who appreciate dining as delightful moments to remember rather thane mere ph...
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Beyoğlu is a favorite region for anyone who lives in Istanbul. There are two main factors of Beyoğlu besides many specialities. You can find a piece from every corner of Turkey and a sample from every country of the World in Beyoğlu.
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We are at a place that takes us back to the old days of black and white photographs. Looking through the window, bearing in mind the times when the street was open for running traffic, we feel as if we might almost see good looking ladie...
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Hamdi Arpacı came from Urfa, Birecik to Istanbul towards to end of the 1960’s. He opened his first counter at the corner of the parking lot situated next to Eminonu, New Mosque. With a small grill and itinerant counter, he offered delici...
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“GİRİTLİ”nin “tiryakisi” olacağız nasıl olsa, Ayşe Şensılay’a soracağız, “Ellerine sağlık, peki nereden aklına geldi bu iş?” diye. İyisi mi, gelin, biz sormadan o anlatsın öyküsünü...
“GİRİTLİ RESTORAN” ı, Giritli bir ailenin kızı ola...
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giovanni has opened its first restaurant in Etiler, Istanbul's upscale district, and is serving its customers unique dishes from the Italian cuisine.
giovanni offers 36 varieties of pizza prepared using special ingredients and baked ...
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Galata Restaurant is an ideal address for eating out with friends and listen to live fasıl music, if you are prefer to
experience nostalgic atmosphere of Beyoğlu, which is a popular district in Istanbul for entertraining.Serving its g...
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We serve hundreds of guests daily at Feriye, which is situated at one of the loveliest spots on the Istanbul Bosphorus. Pleasing our customers and making sure that they leave Feriye happy is our highest mission. To fulfill that mission p...
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In Afrodit, where all of your food are at quality that encourage a Gourmet, you can find all kinds of sea food.
Fish, Roasted Sheep Intestines, Stuffed Calamary are only a few of the tastes pertaining to Afrodit .Afrodit Restaurant gi...
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Since 1991, Asitane has been compiling authentic recipes from a number of sources; the kitchen registers from Topkapi, Dolmabahce and Edirne Palaces, books and memoirs written by visiting overseas state officials, documents in Beyazit an...
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Istanbul has been the capital city of 3 different empires and links the east and west as a bridge through the seas.
It is both Asian and European..
Can you imagine this city 1500 year ago?
It would be a great pleasure for us to ...
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“Balıkçı Sabahattin” ( Fisherman Sabahattin) was at first running a traditional restaurant left by his father some streets behind which not everyone knew but those who knew could not give up, before he moved to this 1927 made building re...
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Extending a tradition from the past to today... The 50's
Beyti restaurant, favoured by diners thanks to its delicious meat in the 45's at Küçükçekmece, in a pleasent environment, is like a monument of tradition remembered by people a...
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